“Cheese and broccoli unite for a tasty mac & cheese delight. The perfect blend of cheesy and nutritious!” Cre by simplecooq Ingredients: * 8 oz (about 2 cups) small shell or your choice of pasta * 2 cups fresh broccoli florets (roughly cut) * 1 1/2 cup shredded sharp cheddar cheese * 1 1/2 cup milk (preferably whole milk) * 1/4 cup heavy cream * 2 tablespoons all-purpose flour * 3 tablespoons unsalted butter * 1/4 teaspoon garlic powder * 1/4 teaspoon onion powder * 1/4 oregano dried * Salt and

Baked Broccoli Mac and Cheese