Bistro Les Amis, run by Roy Ibrahim, which closed at the end of May after nearly three decades in business, was a SoHo ...

Following Pete Wells’ departure from the New York Times restaurant critic role that he held for 12 years, there has been much ...

It is not Mallmann’s first time working with the hotel, running Los Fuegos By Francis Mallmann inside the Faena in Miami. HBO ...

It follows on the heels of another Taiwanese spot that opened in the neighborhood last month, Jabä, over on East 58th Street, ...

Lincoln Center leveled up majorly when the restaurant, Tatiana, opened from Kwame Onwuachi in 2022, part of a bigger ...

Brandy may not be flying off the shelves in the U.S. yet, but Klocke Estate co-owner John Frishkop and his husband, Brett ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor ...

What the duo has achieved here is impressive: The art-filled, 50-seat space is intimate yet lively, and the food and drinks ...

In the meantime, the pop-up marks Huang’s culinary return to his all-time, “til-I-die” neighborhood in New York. Two years ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

There were various points where she wasn’t sure she was going to be able to open a wine bar there, but she finally signed the ...