In the midst of harvest-season, National Farmer's Day recognizes the hard work of the men, women and families who put food on ...
The healthy dietary choice seems easy. Consuming fish oil or seafood along with their omega-3 fatty acids — good. Consuming ...
Northern Indiana Corn Basis Begins Weaker, but Narrows Gap with Southern Indiana as Harvest Proceeds
Through the first month of the 2024-2025 marketing year, two distinct patterns in Indiana corn basis have emerged. First, basis levels in the Northern and Eastern parts of the state began September ...
In urban environments, it’s easy to overlook the vital resource hidden beneath the concrete and skyscrapers: soil. Yet this fundamental element is essential to our ecosystem, supporting both food ...
WEST LAFAYETTE, Ind. — Around two-thirds of consumers have used a food-ordering app at least once for takeout, delivery or both, according to the September 2024 Consumer Food Insights Report (CFI).
Jenna Schober is a fourth-year Ph.D. candidate in the Purdue Animal Sciences Department, and she is under the supervision of Greg Fraley, Ph.D. Schober earned her bachelor’s degrees in animal sciences ...
WEST LAFAYETTE, Ind. — North Central Extension & Research Activity-101 (NCERA-101) Committee on Controlled Environment Technology and Use has been honored with the 2024 Excellence in Multistate ...
Many people are involved in the remarkable range of programs, services and facilities that undergird research in the College of Agriculture. Collectively they’re integral to the college fulfilling its ...
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