But Chestnut's record-setting eating includes more than just hot dogs. Ahead of the latest installment of the contest, here's ...

Unparalleled in its ability to mimic the texture of meat, jackfruit is the plant-based "meat" you didn't know existed. From ...

At least 29 highly anticipated restaurants and bars are opening in Charlotte this year. State of play: Restaurant opening ...

The masa cradles a generous filling of slow-cooked pork that’s been simmered with a complex blend of chilies and spices until it reaches that magical state where it’s tender enough to yield to the ...

These dishes, some eaten as part of full reviews and others featured in one of the Chronicle’s many handy guides, keep ...

The lemonade blends the sweetness of strawberries with tart, floral notes of hibiscus. Slow-Cooked Pork Carnitas has arrived at Del Taco, available with Loaded Fries, Street Tacos and two more formats ...

In a 15-inch paella pan or large enameled cast-iron casserole, heat 2 tablespoons of the olive oil over high heat until shimmering. Add half the chicken-pork mixture and cook, stirring ...

A photography startup, a reopened yoga studio, a third Burger & Brew and a locally owned convenience store. And, a cannabis ...

Sunday mornings have this incredible ability to slow time down and invite you into the kind of cooking that connects you ...

From brisket-stuffed tortillas to taco trucks with soul, these Texas taco spots deliver bold bites and unforgettable flavors ...