Peel 1 ½ pounds raw beets ... Salad recipe, then slice into chunks and toss gently with some of the vinaigrette. If you try this recipe, I would love to hear from you! Please rate this Roasted ...
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Roasted Golden Beet Salad
Turn up oven to 450 degrees. Divide 1 pound golden beets into 2 groups, keeping same-sized beets together. Put the first group of beets on a large sheet of aluminum foil, drizzle with ½ ...
Roasted beets hit a tasty middle ground when you turn them into a salad with blue cheese, peppery arugula, crisp apples, and sunflower seeds, all tied together with a tangy lemon-chive vinaigrette.
Top with roasted beets and cut oranges. Crumble goat cheese into small pieces and add to the salad. Pour over desired amount of dressing and toss to coat. Recipe serves six. To report a correction ...
Sprinkle with salt and place in the oven to roast for 10-15 minutes. To serve, place the sweet potato and bean salad on a serving plate and arrange the balsamic tomatoes to one side.