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Ancient Iranians hosted epic feasts with wild boars that had been hunted and transported from distant regions. These animals weren’t just dinner—they were symbolic gifts. Tooth enamel analysis ...
Neanderthals living just 70 kilometers apart in Israel may have had different food prep customs, according to new research on butchered animal bones. These subtle variations — like how meat was cut ...
First Nations elders forced from their homes by wildfires are getting a little taste of home — thanks to volunteers coming ...
Differences in cut-marks left behind by butchery can’t be explained by different resources, tools, or skill levels, ...
Blending livelihood strategies based on what works at different times in specific environments has been key to human survival ...
Humans have feasted since the dawn of agriculture — but a new find suggests the practice of bringing exotic food to a communal gathering is even older.
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Daily Maverick on MSNCooking with culture — a conversation about dishing up SA’s diversity with author Kim BagleyThe Gatsby, a traditional Capetonian meal, the kota, a generally Joburg meal, and the bunny chow, a distinctly Durban dish, ...
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