Want to get a real taste of Wisconsin while in Green Bay? Here are some of the signature foods and drinks that make the state ...

Medha Imam: Cheese curds! Can you name a more ... Medha: Luckily, Wisconsin is the perfect place to get all this milk locally. The state has about 1.3 million cows. And with that much dairy ...

When you’re talking cheese in Wisconsin, curd is the word Cheese curds: Can be white or yellow; equally delicious. Can be enjoyed fresh or deep ... markets around the state offer specialty ...