I’ve become an unintentional enemy of the paella," joked Canadian Adriano Paonessa, whose wild food remixes are going viral ...

Paella, a national dish of Spain, is savored the world over for its decadent, complex flavors and luxuriant abundance. While there is some debate amongst purists about whether seafood belongs in ...

Let’s start with an important point: paella is not the national dish of Spain. At least, not as far as Spain is concerned. If you go to, say, Galicia and order paella, you might as well ask for ...

And when it comes to anything remotely food-related or topics like our national dish, things can get pretty serious. In the spirit of National Day, research and analytics company Milieu Insight ...

NATIONAL DISH: Around the World in Search of Food ... Things get more dispiriting in Seville, Spain, where von Bremzen learns that foods like Catalan sausage and Andalusian gazpacho were not ...

As the world celebrates being Irish today, our reporter searches for a definitive answer to our culinary identity Elaine Murphy Here's a conundrum: if you had visitors in town - I mean visitors ...

When Anya von Bremzen interviewed the women tortilla makers of Oaxaca for her new book, National Dish, she had a consistent question: “Is the tortilla empowerment or slavery?” She was told ...

Moules-frites is Belgium's national obsession ... FIRST SERVE Moules-frites might seem a bit fancy these days, but the dish's origins are humble. Mussels gained popularity in Belgium around ...

Thieboudienne, the national dish of Senegal, shows how sophisticated and delicious a one-pot rice dish can be. By Yewande Komolafe Thieboudienne holds a special place among the cuisines of West ...

and its true national dish: mole. But what is mole? Listen in this episode as we trace mole’s complicated evolution from medieval Moors to the invention of the blender, and from something that ...