National Tequila Day is Thu, Jul 24, and for some of the tastiest agave-fueled concoctions in town, the Weekly’s got you ...

The first one he made was the Gatekeeper, which uses sea buckthorn. The berry is native to Eastern Europe and Asia and has a ...

After living in Southern California for two years now, it is a dreaded task to fly home to the East Coast and find authentic Mexican food. Nothing remotely compares to the authenticity you can find in ...

Why the sun and lime juice don't mix TODAY's Dylan Dreyer suffers from the common skin problem. A dermatologist explains how to prevent a 'Margarita burn' and how to treat it.

Margarita burn is a skin rash that occurs when lime juice reacts with sunlight and triggers skin inflammation. Dermatologist explains the best treatment.

Board-certified dermatologist Dr. David Kim joins TODAY to share tips for taking care of your skin during the summer, including how to prevent sunburns, how to treat your skin if you get a ...

And when I make syrup, jelly or cordial from the elder flowers, I always strain it through a cloth-lined sieve, which takes care of whatever might be clinging to the flowers, as well as the pollen ...

In 2020, a Kentucky bartender shared a method to create a "super juice" from fresh citrus. It caused a sensation, more than quadrupling the volume and shelf life of juice. Here is how you can make ...

Lime juice, rich in vitamin C and flavonoid plant compounds, may enhance liver health by supporting detoxification, reducing fat buildup, and protecting liver cells.

The diluting juice was invented in 1867 by the son of a shipbuilder [Lauchlan Rose]. He was born in Leith in 1829”. Scots Word of the Week comes from Dictionaries of the Scots Language.