A flavorful shrimp and crab cake dish, inspired by the Mekong Delta, served in a bright red tomato soup with fish sauce for a ...

Crab cakes can actually go with all sorts of wine, but one expert recommends breaking with convention and going with a something other than a white wine.

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes! Watch the clip above for step-by-step instructions. Matt Read will appear ...

Crab cakes definitely fall into a category of food I love to eat, but hate to pay for in restaurants. They almost always feel too expensive to order (see also: shrimp cocktail). Luckily for me, ...

Crab cakes definitely fall into a category of food I love to eat, but hate to pay for in restaurants. They almost always feel too expensive to order (see also: shrimp cocktail). Luckily for me ...

With nods to DMV favorites, their bet on the Battle of the Beltways involves crab cakes, go-go, pandas and more. Baltimore Mayor Brandon Scott posted a video on X Friday morning with a message ...

My own grandma’s go-to move with tinned crab was to fold ... where the texture doesn’t matter as much, like in crab cakes or soup. It’s important to consider the location of where the ...

After you bake the crab cakes to perfection, don't forget the sauce. While tartar sauce is the go-to condiment to pair with crab cakes, we also recommend trying a herby creamy sauce to dip the ...

and crab seasoning and mix well. Pour mixture over crabmeat and fold in, taking care not to break up the lumps. Form into six cakes, and pat until just firm, then deep fry in 350 F canola oil for ...