A flavorful shrimp and crab cake dish, inspired by the Mekong Delta, served in a bright red tomato soup with fish sauce for a ...

Lion’s Mane mushrooms are used to create crab cakes that taste just like real crab—flaky, savory, and entirely plant-based.

Ellis' Chicken & Crab Cakes will serve dishes popular at Tide Table Group's restaurants on Long Beach Island and in Stafford.

Ellis’ Chicken & Crab Cakes is an offshoot of Tide Table Group, which owns half a dozen restaurants on and off Long Beach Island. An early June opening is planned. In the summertime, the ...