Real Parmigiano-Reggiano isn't a vegetarian product, due to the use of rennet during production. Alarmist headlines like to ...

Red Jell-O and vintage sweets are trending again, as nostalgic no-bake desserts bring bold visuals, comfort and retro flair ...

Surae’s daughter recently texted her mom a recipe of Watermelon gelatin. So the two tried it out and brought it to the viewers to test it out.

Georgia Tech engineers have created a pill that could effectively deliver insulin and other injectable drugs, making ...

Gelatin is not just for sweet, colorful Jell-O. Food editor Taylor Ann Spencer shares four magical ways gelatin can transform your everyday cooking.

Gelatine is a common ingredient in many desserts, but it is not always well known how to use it, what types exist or why it can fail. In this article we clear up all these doubts and tell you how to ...

One by one, the Gelatin Girlies are convincing people that their dewy complexions can be attributed to homemade gummies, but as we watched another perfectly filtered face proselytize the odorless and ...

For a refreshing treat, freeze leftover gelatin salad in small portions or molds. You can enjoy it frozen or semi-frozen as a ...

From Jell-O to marshmallows, there are plenty of tasty desserts that use gelatin to create their unique texture. Here's how long you should chill them.