The two types of waffles they offer are the Brussels waffles and the Liege waffles. According to their menu, the Brussels is described as a “Traditional, lightly sweetened yeast-leavened batter ...

Once risen, gently mix to allow the air to be released from within the dough. Add Waffle Pantry Belgian pearl sugar to the dough. Divide the dough into 12 roughly palm-sized balls and allow them ...