Turns out, D.C. diners are very passionate about bagels. Practically the moment we published the results of our 2024 bagel ...

It’s no surprise, then, that some protein-dense foods made University of Virginia alumna and Washington Post food editor ...

Follow these dining recommendations from Washington Post food critic Tom Sietsema, Post food writer Tim Carman and your intrepid local dining reporter to fully enjoy this historic slice of Washington.

Tom Sietsema has been The Washington Post's food critic since 2000. In leaner years, he worked for the Microsoft Corp., where he launched sidewalk.com; the Seattle Post-Intelligencer; the San ...

Trump’s pick to lead HHS is facing 175 questions from Elizabeth Warren, skepticism from Mike Pence and delays related to his ...

Find a dining suggestion: Chat with restaurant critic Tom Sietsema. Ask for cooking help: Aaron Hutcherson and Becky Krystal are your guides to the kitchen. Chat with a columnist: Karen Tumulty ...

New York Times restaurant critic Craig Claiborne called it “impressively elegant and conspicuously expensive” and did not wax ecstatic about the food, awarding one star. The restaurant hinged ...

They’re disappointed to learn that “secrets” don’t last long in the age of social media, and even if they could be extended, the job of a critic is ... Does food taste better when you ...

Many critics of President Trump are taking steps to keep themselves and their families safe after Trump and his allies ...