This lemon buttermilk cake is a two-layer cake, but it's baked in just one pan. Learn how to turn a 13-x-9-inch cake into a ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

Mug cakes are perfect when you want a minimal ingredient fuss-free dessert in minutes. And it's so easy to make a deliciously ...

Picture, then, the gentle aroma of lemon zest perfumed throughout that cake cloud. And at the end of each bite, a lilting ...

1. Grate the potatoes and onion. Transfer the mixture to a clean dishtowel and wring out as much liquid as possible. Transfer ...

It’s drenched with lemon, and it’s gluten-free, to boot. Elegantly simple and refreshingly versatile, this cake is, in fact, ...

Using cocoa butter as a vegan base for mousse “works like a charm” in this creative vegan lemon mousse recipe by Greens ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when she topped crispy chicken cutlets with a spicy cayenne pepper-infused oil.

Unlike many of its competitors, Sir Kensington’s vegan mayo also includes flavorings like rosemary extract, mustard extract, lemon oil, citric acid ... We’d love it in: A recipe where you can double ...

At first glance, you could easily mistake these gluten-free vegan deviled “eggs” for ... Like most deviled egg recipes, this one can be adapted by swapping in Dijon mustard, adding a few ...

These vegan rice cake chocolate bars are an easy ... Once it's set, cut into pieces and store it in an airtight container in the fridge for up to a week. This recipe was republished with permission ...