July's mix of Southern-made food and kitchen products includes spicy candy from Texas, snack mix from North Carolina and fresh, locally-made flan.

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First we’re going to make a caramel. In a 2-quart saucepan, mix together the sugars and the maple syrup. Heat over medium heat, stirring often with a whisk. Once small bubbles start rapidly ...

Make this pie ahead of your big event and refrigerate it or even freeze it. It's a versatile recipe and a real holiday favorite! So, join me in my kitchen and let's make this tasty pecan pie together!

12 Pecan Pie Recipes From Bourbon- to Chocolate-Flavored No matter how you slice it, pecan pie provides a perfect pop of sweetness to end holiday meals and casual meals alike.

Pour the pecan tart mix over the pecans, letting it settle and filling up to the edge of the tart shell. Bake at 160°C for about 30 minutes, or until the filling is set and golden.

Add the chopped pecans and chocolate chips, then pour into the prepared biscuit base. Bake in the pre-heated oven for 40-50 minutes, then allow to cool at room temperature.

Holiday pie recipes are a must, whether you're craving pecan pie, apple pie, pumpkin pie, sweet potato pie, coconut pie, or even pie recipes that combine the best of each. We've got every holiday ...

Close the lid of the EGG and bake for 45 minutes, or until the filling is set and the pie is golden brown. Remove the pie and let cool completely, then refrigerate.

The 100 percent plant-based bakery on E. Houston St isn't just offering up a $37 Dutch apple pie or a $34 classic pumpkin pie on its menu. They've also got vegan pecan pies, conchas, a vegan Tres ...

Remove pie crust from fridge and evenly arrange ½ cup semisweet chocolate wafers (disks, pistoles, fèves) or chips over, then scatter 2 cups raw pecan halves evenly on top.