A Japanese nutritionist, accustomed to the subtle sweetness of traditional desserts, found American sweets overwhelmingly ...

There’s something timeless about a good cookie recipe—easy to make, quick to bake, and always a crowd favorite. Whether you ...

If you grew up in the South, you know that food isn’t just about eating—it’s about tradition, comfort, and bringing peop ...

Have a sweet tooth but want to curb your sugar cravings? Japanese nutritionist and longevity expert Michiko Tomioka shares ...

Celebrate 25 years of VegNews with a limited-edition, luxe anniversary box featuring the best in vegan wellness, beauty, ...

From an intimate 20-seater bar that is a naughty nod to Japanese love hotels to an African rainforest-inspired restobar, there is a lot to discover ...

This vegan cinnamon slice recipe features tasty vegan brioche loaf filled with a cinnamon and sweet potato paste.

"All you need to do is add 1/2 cup of full-fat ricotta into the mix when you whisk up the wet ingredients called for on the ...

Refrigerate assembled cake at least 4 hours or up to 1 day. Serve chilled. About this recipe Warm spices and a shot of rum add a kick to the apple compote that makes this a centerpiece dessert for ...

After looking at countless dessert recipes online, I decided to settle on this gooey lemon butter cake recipe from Chahinez at Lifestyle of a Foodie. The recipe includes a lazy baking method ...