Bhopal (Madhya Pradesh): From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand ...

The Cholai Kebab (₹1,350) was a highlight ... The Timbri Jheenga (₹2,550) featured fresh prawns infused with northern masalas, and the Chapli Paratha (₹2,200) was a treat, combining hand-ground lamb ...

Served with flakey malabar paratha flatbread, the daal ... When he came to the Bay Area to launch Fitoor, Sawant was struck by the varieties of fruits and vegetables he hadn’t had the chance to work ...

Expect a tangy, incredibly soft chicken served on a Malabari paratha disk, paired with Gojju—a staple in GSB cuisine that can be made with both fruits and vegetables in many ... Zunka Bhakar in the ...

India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil and ghee while poori is a deep-fried bread. Paratha absorbs more oil ...

Soft rumali roti stuffed with savory veg kebabs, offering a mix of crispiness and spice, perfect for hearty breakfast or an evening snack.

During the preliminary investigation, police found that after eating kebab paratha, a dispute over payment arose between the youth, Mukesh Singh, and the kebab paratha shop owner. The argument ...

A flowering veggie belonging to the same family as carrots and celery, fennel is native to the Mediterranean and is considered one of the oldest medicinal herbs. Today, science backs up that it as ...

This day glorifies the versatility and health benefits of pulses. Here we bring you some unique pulses recipes to try. Pulses have been a part of our everyday diet since time immemorial. They are ...