TRAVERSE CITY — Traverse City Restaurant ... Nearly 50 participating restaurants will highlight Northern Michigan’s renowned seasonal ingredients, chefs, and rich agricultural heritage.

Hop Lot Brewing Co. is a northern Michigan, family-friendly brewery and restaurant with a beer ... northwest of Traverse City on Grand Traverse Bay, and not far from Leland. Watermark Brewing ...

Three West Michigan chefs from Traverse City and Saugatuck are James Beard Award semifinalists for the four-state Great Lakes ...

Located within the historic walls at 2 Washington Ave, “1873″ is the city’s newest destination for exceptional dining and ...

So, next time you find yourself in Traverse City, do yourself a favor. Skip the fancy brunch spots and the chain restaurants.

FLINT, MI — Attention foodies, near and far, as a new week-long opportunity has been created to please your palate. Flint City Restaurant ... Grand Traverse St. • La Familia Morales, 725 ...

After 12 years under Merriss’ culinary vision, Bluebeard hired head chef Alan Sternberg (formerly of Field Brewing in Westfield, Iozzo’s in Indianapolis and Cerulean in Winona Lake) to helm the ...

Brooks is in a field of chefs from 20 restaurants in the region that includes Indiana, Illinois, Michigan and Ohio ... recently opened the upscale Lone Pine in Carmel. Brooks is the only chef ...

Whether it’s glamorous fine dining ... in the city that was perhaps the first to truly embrace it," Armani himself has said, underscoring how this new venture represents not just a restaurant ...

Joining the fray last year, Wow Banh Mi, offers its take on traditional ... Six years ago Simon Martin's fine-dining restaurant landed the city it's first Michelin Star since 1977, and is ...

Whether your love language is off-the-grid solitude or old-world luxury, these tucked-away destinations will delight you and ...