Experience a unique take on Turkish pide as we bake it in barrels—just like villagers have done for generations. The fire-kissed crust, melted savory toppings, and rustic method bring this dish to ...

Not all business-class travel comes with an astronomical price tag. There’s one airline in particular that has found a sweet ...

Franchised by Talal Kirmani, German Doner Kebab in Centereach has a streamlined look. There's a window next to the counter ...

This Friday, July 11th, marks World Kebab Day, and Döner Haus is celebrating with an irresistible $10 kebab sandwich special.

Travel across the world and you're bound to find a new iteration of sausage. Sujuk, Turkey's take on the classic dish, adds a kick of flavor to nearly any meal.

Döner Haus, the fast-growing quick service restaurant specializing in authentic German-style Döner Kebabs, has kickstarted expansion with the opening of its inaugural franchise location in Bayside, ...

Owner Ramazan Ay opened Heaven Turkish restaurant on Nov. 28, 2024 in the Yonge Street and Clark Avenue area of Vaughan, on ...

In Burbank, family-run Tun Lahmajo delves into Armenian homestyle dishes, including flatbreads, cold salads, roasted meats, a ...

Turkish pit masters grill the meat and vegetables separately to reach the perfect degree of doneness for shish kebabs served with tahini.

Whether it’s a family holiday, romantic getaway or solo adventure, discover destinations that suit every taste ...