DIRECTIONS 1: Put butter, sugar, tahini, honey and vanilla in a medium bowl, and whisk until sugar dissolves. 2: In a separate bowl, stir together flour, coconut, sesame seeds, baking powder and salt.

Dessert can be fruit or ice cream, but I suggest delicious shortbread-like cookies made with tahini, sesame seeds and a touch of coconut. Easy to transport and not overly sweet, they make the most ...

The cooks from Milk Street share the game plan for the mother of all breakfasts. By Christopher Kimball Globe Correspondent,Updated May 6, 2025, 4:49 a.m. 2 Turkish Spiced-Beef Pide Connie Miller ...

Explore the nutritional benefits of chia seeds and black sesame seeds. Compare their protein content, health advantages, and discover which seed is a better addition to your diet.

When I met Mutaz Abdullah, he was holding two five-pound bags of custom ground za’atar, a Middle Eastern blend of sumac, sesame seeds, and herbs, that he had just received from West Town’s Epic Spices ...

The word for the bread was adopted by Greeks during the Turkish occupation, and ever since then, Greeks began making their own version of the sweet bread, made with milk, butter, and eggs. Armenians ...

Alara, from veteran restaurateur Hakan Ilhan, is a beauty, and it’s open until 2 a.m. on Fridays and Saturdays.

Unhulled (unprocessed or with seed coats intact) sesame seeds are rich in nutritional value. A single tablespoon provides calcium, iron, magnesium, zinc, copper, fibre, etc.

Many Chicago area Turkish restaurants offer a full-blown Turkish breakfast, including city places like Bereket Turkish Mediterranean Restaurant (333 S. Franklin Street) and Café Istanbul (2014 W.

Chefika, is a new-ish fine-dining Turkish restaurant on Walnut Hill Lane, just west of Central Expressway, in North Dallas. We finally got a chance to stop by, realizing only after our visit that ...

Milk Street goes around the world to learn different variations of flatbread. Christopher Kimball starts with Turkish Pide Breads, demonstrating that sometimes flatbreads aren’t so flat.

Sesame seeds (and foods containing sesame) can be enjoyed by most people. However, there are a few exceptions. If you have an allergy, for example, you should avoid eating them.