Smoke would come out of the barrel while employees piled and pulled off whole packed brisket ... Even on something like a Traeger, a lot can go wrong in trying to balance tenderness, smoky ...

Traeger Smoked Leg of Lamb ... Once your smoker heats up, Smoked Pulled Pork gives you long-lasting flavors built for sandwiches or sliders. Smokiness hits every strand of tender meat, making it worth ...

Forget balancing your plate—these 31 smoker recipes don’t leave much room for anything else. They’re the kind of meals that make you wonder why you ever spent time on baked beans or rolls. Every bite ...

Head to Kittredge to fuel up on the Devil’s Elbow at Switchback Smokehouse. The Local newsletter is your free, daily guide to ...

I have always enjoyed sandwiches, and here in Texas, we love our barbecue. Put them together and you have a little piece of heaven right on your plate. A pulled pork sandwich served on a fresh bun ...

The Super Tsunami at Joe's Bagel & Grill has three pieces of French toast layered into a triple-decker sandwich with six slices of pork roll, four eggs and three pieces of bacon. With a neon "open ...

Set the pork shoulder, fat side up, in doubled 14-by-18-inch disposable aluminum roasting pans. Brush the pork with the mustard mixture. Roast, uncovered, for 12 hours, until the meat is very ...