Pork Loin: Use a 4-5 pound loin for this recipe. Look for good marbling throughout the meat, creating more tender, flavorful pulled pork. Don't grab tenderloin by mistake - it's a different ...

Getting dinner on the table in under an hour doesn't have to be a hassle. In fact, internet sensation, cookbook author and ...

Traeger, Inc. ("Traeger") (NYSE: COOK), the creator and category leaders of wood-pellet grills, is once again raising the bar with the next wave of innovation in outdoor cooking by launching the ...

2025 is shaping up to be a big year for grills. Both Weber and Traeger have released three new models and we're currently working to get them all tested before we decide if they deserve a spot in ...

Juicy pork tenderloin medallions are dusted with flour ... Power Pantry, and Chefs Recipes Made Easy. Parisi has also been published in McCall’s, Redbook, and The New York Times, has written ...

Pork chops aren't just for midweek meals - this recipe shows you how to turn them into something really special. For the apple scrumpy sauce, heat the butter in a saucepan. Add the apples ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork ...

Lay the pork, flesh-side up, on a chopping board with the belly flap away from you. With a sharp knife, make an incision in the eye of the loin half way down running parallel to the board ...

pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite from the picks on this list. It's easy to use, responsive and provides a lot of control through its app too.