Salmon is already an easy summer staple, but this 10-minute method leaves almost no mess behind.

If you have a fig tree in your garden, this is a perfect time of the year to put them to good use. Fig leaf tea, made from ...

These recipes are not only delicious but also packed with essential nutrients, particularly omega-3 fatty acids.

Multifunctional Cooking Sauce Earns Chef Endorsements at Exclusive JW Marriott Tasting EventHONG KONG SAR - Media OutReach Newswire - 2 July 2025 - The culinary world is ...

Get ready to indulge in a truly spectacular meal that tastes like it came straight from a Tuscan trattoria, but is ...

This baked lemon garlic salmon delivers bold flavor with minimal effort, making it perfect for busy weeknights. Make it a sheet pan meal by adding your favorite vegetable. Dinner is ready in just 30 ...

Flip salmon, and cook until an instant-read thermometer inserted into thickest portion of fillets registers 110°F to 115°F, 1 to 2 minutes more. Transfer salmon to a serving platter.

Salmon and walnuts are both great sources of omega-3 fatty acids. Serve this easy walnut-crusted salmon with a simple salad and a side of roasted potatoes for dinner.

Whisk together 6 tablespoons dark brown sugar, 1 tablespoon Dijon mustard, 1 tablespoon fish sauce, 1 tablespoon lime juice, and ½ teaspoon berbere (or your chosen spice blend) until smooth.

Salmon fillets, seared skin-side down to crisp up the skin and served with an easy-to-make umami-rich sauce. Preparation time: 20 minutes Cooking time: six to eight minutes Makes: two servings ...

A simple mayo-based sauce can add creaminess and balance to the rich, savoury fish. According to Simply Recipes, adding a mayo-based sauce can make your salmon taste even better.

Then take the other half of the pastry and seal in the salmon. Then place on a baking sheet lined with parchment paper and bake for 15- 18 minutes or the internal temperature reaches 140℉.