This recipe for Oolong Tea Roll Cake takes the flavor of deeply rich, fermented tea and pairs it with a light chiffon cake, ...

Grease and flour a 20cm/8in springform cake tin. For the cake, crush the tea in a spice grinder or pestle and mortar until it is a fine powder. Melt the butter in a saucepan and stir in the tea.

Wagon Wheels get a 2/10 - and I didn’t even finish it. Tunnock Tea Cakes Also individually wrapped, so that's another lost point, but these looked slightly more charming. Once released from ...