Kraft Heinz will be completely free of artificial dyes starting in 2027, with 90% of its products already dye-free.

A Michigan company is giving food waste a stylish makeover by turning banana peels into coasters and grocery leftovers into ...

Earth Day is here! In honour of our planet and keeping it beautiful, we're sharing a few of the more eco-friendly products ...

A Q&A with Beautyworld Middle East’s Show Manager Beautyworld Middle East in Dubai is an important opportunity for beauty and ...

Think sustainability means spending more? These five eco-friendly swaps actually put money back in your pocket over time.

As the largest domestic producer of sausages and poultry meat, Adal Azyk is a major player in the Kyrgyz food industry.

The Aussie Plant Based Co has re-entered the market with vegan burgers, sausages and cheeses nine months after being acquired ...

In its first position paper, the T2T Alliance outlines policies that will help the textile-to-textile recycling sector scale ...

EPR initiatives are encouraging packaging firms to rethink their operations, incorporate greater volumes of recycled ...

Sea spaghetti, red algae, and sea buckthorn may not be the ingredients that come to mind when you think of Scottish cuisine.

Artie McKim of gChem reveals how agrochemical firms can tackle regulations, boost supply chains, and harness cutting-edge ...

Thanks to two unique licensing agreements, new camelina cultivars developed at Montana State University will have the ...