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This bone-in pork loin is next-level delicious - stuffed with savory goodness and slow-smoked to juicy perfection. The bone adds deep flavor while the stuffing bursts with herbs, cheese, or whatever ...

This timeless stuffed pork loin recipe offers ingredient flexibility with seasonal suggestions for herbs, meat, and vegetables.

Your butcher can butterfly the pork loins for you (slice them in half lengthwise almost all the way through, leaving a hinge of uncut meat).Plus: More Pork Recipes and Tips Squeeze any excess ...

BBQ The Stuffed Smoked Chicken at Jube’s Smokehouse Is Worth Ordering Ahead Patrick Joubert’s Fort Worth joint marries the Louisiana flavors of his childhood with the barbecue of his deep ...

Note: Spanish-style chorizo is a seasoned, fully cooked smoked pork sausage. Find it near other cured sausages in well-stocked supermarkets, specialty food stores or online at tienda.com.

This recipe for spinach- and basil-stuffed pork tenderloin rolls up fresh spinach and basil and pairs it with canned tomatoes for ease of preparation. When tomatoes are in season, feel free to ...

6 ounces smoked Gouda, cut into small cubes 1 tablespoon chopped chipotle chile peppers in adobo sauce Six 8-ounce boneless pork loin chops Kosher salt and freshly ground black pepper ...

Cook this: Pork tenderloin stuffed with radicchio and gorgonzola, from Cooking Meat 'This tender cut is always a hit at my table,' says butcher Peter Sanagan ...

Turkey reigns supreme for Thanksgiving. However, if you’re not having a large gathering, or frankly aren’t into turkey, then a stuffed beef tenderloin may hit the mark. Plus, you won’t have ...

Lidia Bastianich's recipes for roast pork loin with cherries and cheesy stuffed shells are perfect for Christmas dinner and other holiday parties.