Desserts were a decadent affair in the 1980s, with baking enthusiasts often turning to these over-the-top treats for a sweet ...

Wendy's Frosty is a classic fast-food treat. And in Wendy's locations around the world, there have been fun Frosty flavors we ...

This skillet brownie is rich, dense, and loaded with chocolate ... cross between a crisp and a cake. It’s packed with summer fruit and comes out in one pan, making it easy to bake, serve, and carry to ...

Cheesecakes by Alex in downtown Greensboro, North Carolina, creates exactly those moments. In a world drowning in ...

For those who worship at the altar of chocolate, the Chocolate Brownie Turtle cheesecake combines velvety chocolate cheesecake with chunks of fudgy brownie, buttery caramel, and toasted pecans in a ...

Hershey’s Chocolate World has unveiled some sweet new treats to complement their newest ride. Hershey’s Chocolate World announced that guests can enjoy a variety of ...

Chocolate cake can be super indulgent if you get it right, but get it wrong and it can end up tasting bland. Luckily, Mary Berry’s chocolate traybake cake has recieved more than 60 four-star ...

Here's what happened. The strawberry lobster cake doesn't actually have any lobster in it (luckily), but rather it's the brilliant design on top of the cake that's themed around the ruby red ...

such as chocolate-apple shoyu, sumac-strawberry labneh, and pistachio, mango, and saffron. For something more classic, the mocha cake is a must — one of those cakes you know you won’t be able ...

Perfect for Passover, this rich matzo cake layers espresso liqueur-soaked matzo with melted chocolate and toasted hazelnuts. Pour liqueur into an 8-inch square pan or rimmed plate that can fit a ...

This cake is wonderful served on its own with a dusting of powdered sugar and a dollop of whipped cream. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine.