That’s the standard reaction when sampling the legendary fried clams at Fourth Street Shrimp Store in St. Petersburg, where Florida locals have been quietly indulging in seafood nirvana while keeping ...

Your search may well lead you to Catalina Restaurant, which is as old-school as they come. Its roots go back to 1965, when ...

Serve these spiced shrimp as an appetizer with your favorite aioli, over buttered rice, or tucked into a sandwich for a ...

Recent genetic testing in Charleston spurred calls for support for local shrimpers, but data shows they can't catch enough to ...

Relax and enjoy the delicate slurping sounds of these steamed shrimp ASMR. More for You. California Democrats vote to increase gas prices. Remains of 50,000-year-old baby mammoth found in Siberia.

Vietnam's shrimp exports have demonstrated impressive resilience in the first two months of 2025, solidifying their status as the leading export product of the seafood industry.

Preparation. Cabbage Rolls Step 1. Pour water into a large pot to come about halfway up sides; bring to a boil. (You can use the same pot for steaming, so make sure it fits your steamer basket if ...

Shrimp Mousse. 1 1/2 pounds shrimp, peeled and deveined. 3 large large eggs. 1 cup unsalted butter, cut into 1/8-inch pieces. 1 tablespoon truffle oil. 2 1/2 teaspoons kosher salt. 1/2 teaspoon ...

1/2 cup basil leaves, loosely packed. 1/2 cup freshly chopped parsley. Heat the oven to 400 degrees. Place the bread on a rimmed baking sheet and toast until dark golden brown, about 5 minutes.

Steamed Shrimp and Green Onion Dumplings with Ginger Shoyu Sauce. Serves 4. Dumpling Ingredients 8 ounces shrimp, shelled and deveined 2 scallions, sliced thinly 2 cloves garlic, ...