Prebiotic foods are essential in keeping our gut healthy. If you're dealing with digestive issues, the experts break down the ...

Discover common white foods that may be harming your health—and more that nutritionists say you should completely cut from ...

Passionfruit is another healthy kitchen staple you can (practically) eat as much as you want without gaining weight. One ...

Expansion into Belgium, Netherlands, and Luxembourg meets growing consumer appetite for healthier, sustainable, and ...

This Diabetes Week 2025 discover the power of a balanced healthy plate Learn about the best foods to manage blood sugar along with a sample diet chart shared by an expert ...

1 Introduction. Potato starch is a good texture stabilizer and regulator in food; however, limitations like low shear stress resistance, thermal resistance, thermal decomposition, and high ...

When you cook and then cool starchy foods like potatoes, pasta, and rice, some of the digestible starch converts to resistant starch through a process called retrogradation. It’s like the food ...

In the end, many regard foods as starchy if they have a powdery texture when cooked or produce a starch-like residue when soaked. Examples include corn and cornstarch, potatoes and potato starch, and ...

Global Modified Starch Market Global Modified Starch Market Dublin, March 07, 2025 (GLOBE NEWSWIRE) -- The "Modified Starch Market Size and Share Analysis - Growth Trends and Forecast Report 2025 ...

Foods High in Starch. You should avoid the following foods due to their high starch content: Pasta A cup of cooked spaghetti has 46.7 grams (g) of carbohydrates, 9.3 of which come from starch.

The hottest trend in blood sugar regulation—the resistant starch method—explained by research and experts. Here's what it is and the benefits and drawbacks.