Sri Lanka is a haven for food enthusiasts, boasting a diverse array of delectable dishes that showcase its rich cultural ...

Fragrant curries, lime pickle and possibly the best dhal recipe you'll ever find. Spices are at the heart of Sri Lankan cooking, and it takes a deft cook to know which combination of spices (and how ...

A rice native to Sri Lanka, ... They range from savoury eggplant and tomato pickles, tangy lime and date chutneys to fiery sambols based on salt, lime, Maldive fish, chilli and onion.

Heat 1 tablespoon of oil in a large saucepan over medium heat. Add beef and cook, turning occasionally, for 8 minutes or until golden. Remove beef from pan and set aside.