I Tried the Recipe for the ‘Best-Ever Fried Chicken’ and It's a Crispy, Crunchy Delight first appeared on Parade on Jun 4, ...

Could this recipe really beat the tried-and-true Southern fried chicken I grew ... recipe for my crew and let the chicken brine for five hours. Next came the batter and dredge—yes, both.

Jessie Fontenot, and his wife, Amanda, tried Southern Classic at its Many location. They liked it so much, they decided to bring the restaurant to Lafayette. The couple, who own three Fat Pat’s Bar & ...

Craving comfort food? These 20 Southern recipes serve up soul-warming flavors, rich spices, and nostalgic charm that’ll ...

Us folks in the capital of the South love our fried chicken—a whole bucket of battered pieces that’ll make you reminisce like Mary J. Blige or the Southern fried kind that’s been an Atlanta soul food ...

Fried chicken aficionados know that the best bird ... Though some recipes are batter-based, that's just a matter of preference. In this, a dredge in flour and seasoned salt and pepper (shoutout ...

And if you’re looking for wings or fried chicken sandwiches, we’ve got guides to those, too. 8.4 Everything you need to know ...

We gathered 15 of our favorite summery Southern recipes that will transport you straight to your grandma’s porch with a glass of sweet tea in your hand.

5. Heat an 8-10 inch cast-iron pan in the preheated oven for 10 minutes. Mix about three quarters of the butter into the rested batter and pour the remaining butter into the hot pan, swirling to coat ...

America has given the world plenty of culinary treasures, but some delicacies remain stubbornly within our borders. From ...