South Indian cuisine is renowned for its rich textures and delectable flavours yet simple cooking style. Its traditional breakfast items are always a hit. The thin and crispy dosa, steamy hot idli, ...

South Indian dishes are popular in every part of our country. People eat them with great fondness. Their unique taste tempts ...

Discover delicious and healthy South Indian breakfast dishes that are perfect to start your day. From crispy dosas to hearty upmas, explore the flavors of South India.

Here are 10 interesting South Indian delicacies made with rice that you must try: Idlis: Steamed rice cakes that are light, fluffy, and a perfect breakfast option. Served with sambar and chutney ...

Idli, soft and plump, fresh out of the making, these white rice based spherical cakes are the face of South Indian breakfast and in many contexts, the front runner of South Indian food listings.

Breakfast Recipes: You would be surprised to know the range of items you can make with cooked rice. From fried rice to cutlets, there are options galore. So quitbeing boring and start thinking.

When it comes to preparing breakfast for children, South Indian Rava dishes offer a fantastic combination of delicious flavors and kid-friendly appeal. Rava, also known as semolina or sooji, is a ...

In all these time-strapped situations, South Indian cuisine comes to the rescue with its array of quick and scrumptious dishes. Can you ever say no to lip-smacking food from the South? Never!

Idiyappam is basically rice noodles curled into a disc-shaped blob. Idiyappam and tomato chutney make for a terrific breakfast combo. It is a popular breakfast item in Tamil Nadu and Kerala.