Plant-based goes steakhouse luxe, but without the meat. Find out which savory fruit steals the spotlight in a vegetarian ...

Note: The Ooho is made using sodium alginate and calcium chloride using a formula developed by the designers. Our recipe is an approximation that replaces calcium chloride with calcium lactate ...

However, not all cheeses are created equal—especially when it comes to highly processed, packaged varieties. Some packaged cheeses are loaded with sodium, unhealthy fats, artificial additives, and ...

In autumn 2022, Nishihira playfully dipped his finger into an aqueous solution of sodium alginate and then into an aqueous solution of calcium chloride—and found the digit tightly covered by a ...