Matt shares his love for Texas barbecue by smoking tender 44 Farms beef ribs over post oak for 10 hours at 250 degrees. He ...

The post 23 Smoked Dinners That Take a Little Time and a Lot of Trust and Reward You With Every Last Bite appeared first on ...

Even seasoned home cooks may be guilty of some of these grilling blunders and faux pas. Here are seven to avoid this summer.

Our guide to having the best time at the annual extravaganza of meat and music, this year featuring headliners Kane Brown and ...

Smoking is an excellent food preservation method but also a source of contamination of foodstuffs with carcinogenic polycyclic aromatic hydrocarbons (PAHs). Herein we investigated the influence of ...

Our experts tested the best smokers from easy pellet grills to traditional offsets, and these top choices for barbecuing and smoking meat came out on top.

The Ninja Woodfire Outdoor Grill and Smoker is an electric smoker that's weather resistant and on sale for Memorial Day.

Here are the best meats to smoke for lovers of delicious barbecue with tons of tips to make everything that comes from your smoker taste delicious.

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for serving outside. Crack open a cold beverage and enjoy.

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer.

Kevin from Pelkin's Smokey Meat Market joins the Fox 11 Living show with a variety of smoked meat options they carry in store.