Since we first published this piece the Weber Genesis SX-335 Smart Grill has gone on sale and is currently $350 off. We ...

In the heart of the wilderness, we bring tradition to life with slow-smoked beef jerky and a comforting pot of beans cooked with rich smoked meat. Surrounded by silence and nature, the fire becomes ...

Calling all sandwich lovers: from Shawarma in the Middle East to Smørrebrød in Denmark, a list of the 25 best sandwiches on ...

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

Combine stovetop and oven cooking for maximum flavor. "On a stovetop, get the wood chips smoking on one side of a deep pan ...

Ever craved that melt-in-your-mouth, smoky barbecue experience but don't have a spare 16 hours or a competition-grade smoker?

From smoked meat to floating in the Mystic River, to watching some local hoops stars, there is a lot happening in Connecticut ...

As Texas Monthly barbecue editor Daniel Vaughn discovered, there’s a guy in Brazil whose barbecue pits are so good, many ...

Smoke low and slow: Place ribs, bone-side down, on the grate and cook for 3.5–4 hours at 250–275°F, until the internal ...

Morse said his career as an offshore captain took a one-two punch in 2005: Hurricane Katrina shut down the work he was doing in Mississippi that August. After that, he worked Cameron, La., but ...

There is strong evidence that there is "no safe amount" of processed meat to eat, nutrition experts say in response to a new ...

For those who love grilling and cooking at home, getting the temperature just right can make all the difference. Whether ...