Transform your game day spread with this incredibly juicy smoked whole chicken that puts rotisserie chicken to shame. With ...

Warm up with this hearty Scottish Smoked Haddock Chowder — a creamy fish stew packed with flavour! 🐟🥣🥔 Made with smoked ...

What's more summery than cooking outdoors? For a new twist, think beyond the grill this summer and try your hand at a smoker. These three mouthwatering recipes will get you started. Make a dry rub ...

Try this easy smoked turkey recipe for Thanksgiving 2022, which was shared by Shawn Hill of TheGrillingDad. This recipe serves 10 to 12 family and friends for Turkey Day and beyond.

These recipes adapted from “Dadgum That’s Good” by John McLemore include his signature Cajun deep-fried turkey, a deep-fried turkey breast with a honey and pecan glaze, and a smoked turkey ...

In her third cookbook, Pip Payne, a.k.a. the Slimming Foodie, writes that one of the biggest obstacles to eating healthy foods that you make at home is time. It’s so true. In an effort to stop ...

Light a hardwood charcoal or wood fire in the firebox of a smoker. Heat the smoker to 200°F. Scatter some of the soaked wood chips around the coals; the chips should smolder but not flare.

Using a few chef’s tips, you can nail rich and tender pork without a fancy smoker. Pork shoulder being an inexpensive cut of meat also means you can buy a large amount to produce several servings.