A Taste of Italy for Your Dinner Table By Jason Griffith Imagine perfectly seared, flaky salmon nestled atop a bed of tender penne pasta, all bathed in a rich, creamy garlic sauce infused with ...

Juicy salmon eggs add a delicate crunch to this luxurious pasta dish. If you prefer a more subtle fish flavor, substitute trout roe and smoked trout f ...

This creamy one-pan smoked salmon pasta is the ultimate weeknight dinner—rich, flavorful, and ready in just 20 minutes! With ...

On Thursday’s Morning Focus, Alan Morrissey was joined by Danny Lynch, chef at Le Chéile, Barefield. This week, Danny shared a delicious recipe for a smoked salmon bagel with avocado and baby potatoes ...

This smoked salmon mille-feuille from the Institute of Culinary Education is sure to impress.

With a lox bagel–inspired filling of smoked salmon, briny capers, and fresh dill, this quiche made with a hash brown crust is perfect for brunch.