Here, I focus on dried ancho chiles as the base of the marinade and add fire-roasted green chile to the mix of grilled pork ...

In the heart of Huntington sits a time capsule of Hoosier cuisine where the pork tenderloin is so enormous it looks like a crispy beige frisbee with a burger bun playing hide-and-seek in the middle.

Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

The Crescent Moon Ale House isn’t trying to be trendy or Instagram-worthy—it’s too busy perfecting the art of the Reuben sandwich, a culinary treasure with deep roots in Omaha’s history. Some food ...

Let me show you how to smoke a cranberry pork tenderloin! ... 20 Texan Recipes That Anyone Who Lives There Will Defend Until Their Dying Breath. ... Chain Sandwich Shops Ranked From Worst To Best.

Tender, juicy, and packed with smoky flavor — this is the ultimate guide to making perfect Smoked Pork Tenderloin! In this easy step-by-step video, I’ll show you how to prepare, season, and ...

3-4 servings. Active time: 10 minutes. Total time: 30 minutes. Storage note: Refrigerate for up to 4 days. Notes: This recipe was tested in a Cosori 5.8-quart air fryer. Depending on the appliance ...

Goodvin started his journey last April with a pork tenderloin from Baxa's Sutliff Store & Tavern in Sutliff in Johnson County and ended it on Jan. 19 at Smoke N Firehouse No. 20 in Ringsted in ...

Flip the pork and transfer the skillet to the oven. Roast for 15 to 20 minutes, until an instant-read thermometer inserted into the thickest part registers 135°.

2. Now we're going to create our marinade. It's similar to the one we used for the Nashville hot chicken wings a few weeks back. Combine the buttermilk, 1 teaspoon of salt, 1/2 teaspoon of black ...