Holy deliciousness. Smoke Kulua-style smoked bone in pork shoulder on the Traeger pellet grill with caramelized pineapples – ...

Leftover Smoked Pork Shoulder Recipes are one of my favorite parts about smoking pork shoulder roast! Over the years, I ...

In our quest to concoct the perfect pulled pork sandwich, we spoke to renowned pitmasters, barbecue experts, and chefs who ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...

There are lots of chain restaurants out there that offer pulled pork sandwiches, so we decided to rank them from worst to ...

The recipe called for a quick dry rub for the boneless pork shoulder. I generously poured a mix of smoked paprika, salt, pepper, garlic, onion, and oregano on top of the meat and rubbed it in.

Whisk in the oil and vinegar then rub all over the pork. Chill overnight or for up to 24 hours. When your coal is hot place chops onto the hot part of the grill. Seal off for 2 minutes each side ...

Preheat oven to 300 degrees. Score the pork shoulder, and season with salt and pepper. Set a large casserole over medium-high heat, and sear pork on all sides. Remove meat from casserole ...

The Takeout today announced that Dickey’s Barbecue Pit’s Southern Pulled Pork Sandwich has been ranked the #1 Pulled Pork Sandwich in a list of 13 top chain restaurants. Known for its slow-smoked ...

(Smoke works best early in the cooking process.) Place the shoulder on the grill above the drip pan, skin or fat side up. Cover the grill and roast the pork shoulder for 4 to 6 hours. The time it ...