Experts share their take on everything salmon-related, from how it's made and where to buy it affordably, to the best ways to ...

Smoked salmon alongside baby greens, jammy eggs, and a warm bacon-shallot vinaigrette make for an upgraded take on the ...

Once hot, add the sliced garlic and cook until it starts ... Finally stir through the smoked salmon and rocket. Taste and season with salt and pepper, as needed. Divide between two bowls and ...

Made in a loaf tin, this pâté is easy to slice, so it looks very elegant on the plate. If you can’t find cocktail strips of smoked salmon, used sliced smoked salmon and patch it over in the tin.

A Simple and Sophisticated Delight. Looking for a quick yet elegant dish to elevate your breakfast or brunch? This Smoked ...

We used the pastry to make a delicious crisp pastry galette topped with wafer-thin slices of rich smoked salmon. This is my version of Michel’s salmon that you can make easily at home ...

Smoked salmon pieces or offcuts are not as perfect as the layered or sliced smoked salmon you buy in packets, but they are good to use in dishes such as fish pies, quiches, soups, savouries or to ...

Lay the smoked salmon on your work surface, cut the slices in half and spread lightly with the Boursin cheese. Cut 3 inches off the top of the asparagus stalk, lay one piece on top of the salmon ...