The grill has long been considered the optimal way to cook a steak, but what should you do if you don't have a grill? We ...

Though it seemed like a fancy recipe that took hours to simmer on the stovetop with careful whisking and a watchful eye, it ...

While no official dates mark the start of grilling season, summer reigns as prime time for outdoor barbecues, with steaks ...

At Medium Rare, this steak-centric restaurant is offering up more than just a play on words when it comes to how customers ...

As prices have increased, restaurants have looked for more cost-effective cuts that still satisfy our canine teeth and bank ...

If you're in the mood for a steak tonight, read this first. There are so many different types of steak, not to mention steak ...

For Father’s Day, they’re serving an unforgettable four-course feast. Priced at £105 per person, the menu includes bold, ...

Here’s my rundown of 13 steakhouse chains that might leave you with a case of buyer’s remorse. Morton’s boasts about their ...

"Basically, any steak that’s 3/4-inch to 1-inch thick will cook through nicely, while getting charred around the edges under ...

Celebrity chef Jamie Oliver suggests this method is ideal for a romantic date night or a luxurious evening treat ...

Also, oil the grill. In general (and it depends on the cut of beef and the heat of the grill), a 1½-inch-thick steak will cook to medium rare in 12 to 16 minutes. A 1-inch steak will cook to ...

Also, oil the grill. In general (and it depends on the cut of beef and the heat of the grill), a 1½-inch-thick steak will cook to medium rare in 12 to 16 minutes. A 1-inch steak will cook to ...