Craving something sweet and playful? These cake-on-a-stick slices are dipped in pink and chocolate glazes, topped with ...

There are literally thousands of apple varieties. A relative newcomer, RubyFrost is a cross between a Braeburn and an Autumn Crisp apple, and sports a balance of sweet and tangy flavors. Try it in: A ...

Al Hebert and Stacey Dempsey of The Frosted Apron are in the kitchen preparing a tasty dessert. Today for the Monday Mangé, ...

From family-run farms to orchards growing the juiciest heirloom apples, these are the best places to go apple picking in ...

Now, the bakery produces half a dozen varieties that resemble pears, red and green apples, oranges, raspberries and mangoes ... built with layers of double chocolate and Speculoos, banana coulis, ...

Cook, stirring occasionally, until caramel is thick, syrupy, deep amber in color, and reduced to about 3/4 cup and apples are fork-tender, about 1 hour. Remove caramel from heat; turn off burner.