Elevate your cocktails, mocktails, and desserts with this easy smoked cherry simple syrup, made right on the Ninja Woodfire Grill for a rich, smoky-sweet flavor. This quick infusion combines fresh ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

Beat 8 ounces room-temperature cream cheese and 1/2 cup powdered sugar together in a stand mixer with the whisk attachment on ...

Powdered sugar, or confectioners’ sugar, is a pantry staple that adds sweetness and a smooth texture to baked goods. What if ...

I've been making my way through Ina Garten's breakfast recipes. Her breakfast tacos are super easy, while her bacon, egg, and ...

The icing recipe I used calls for 1 cup of powdered sugar plus 2 tablespoons of milk or fruit juice, plus half a teaspoon vanilla. I became intrigued by the idea of mixing fruit juice into my icing.

Option 2: Stovetop Method Step 1. Place peaches, lemon juice, and boiling water in a medium saucepan. Top with sugar (do not stir). Bring to a simmer over medium-high heat. Reduce heat and simmer, ...

You won’t regret keeping this syrup in your fridge all season long. Bring all ingredients to a simmer over medium-low in a small saucepan, stirring often to dissolve sugar. Simmer until reduced ...

In a food processor, combine ½ cup of the toasted oats, the flour, white sugar, baking powder, baking soda, salt and nutmeg. Process until the oats are as fine as the flour, about 15 seconds.

Simple syrup can also be enjoyed in juices, mocktails, cocktails, coffees and more. This cost-effective recipe uses two ingredients, water and sugar or your chosen sweetener, enabling you to make ...