Heat oil, add mustard seeds, cumin seeds and let them splutter. Sauté onions and chillies until golden, and then add ginger ...

According to dietician Prachi Chhabra, rotis made from wheat or millets like jowar and bajra are packed with natural dietary ...

Chicken Mughlai Masala is creamy, fragrant, and indulgent, with no tomatoes and no stress. Make this restaurant-style recipe ...

If you're short on time and want convenience, go for wheat. If you're looking for something easy on the stomach, especially ...

Find out why soaking leftover roti in milk is more than just a tasty tradition Read ahead to explore the nutritional value of ...

Alexa Weibel and Christina Morales adapted this recipe for halloumi, arugula and tomato sandwiches from the one Jake ...

Wheat and jowar rotis, staples in Indian cuisine, offer distinct textures, flavors, and health benefits. Wheat rotis are soft ...

Toad in the Hole! Juicy sausages baked into golden, fluffy Yorkshire pudding batter 🥩🥚🥄 It’s a comfort food classic that’s perfect for family dinners, Sunday meals, or when you’re craving something ...

Bigg Boss Season 13 remains one of the most iconic and beloved editions in the show’s history, with the late Sidharth Shukla ...

With India and Singapore celebrating 60 years of diplomatic relations, YS Life dives into the cultural parallels between the ...

Achieving soft, fluffy rotis involves several key steps, starting with selecting high-quality, finely ground whole wheat ...

Malaysian chef Sugen Gopal opened London’s Roti King in 2014 and its popularity skyrocketed – with queues famously out the door.