Try these easy, delicious silken tofu recipes that are so good, you’ll want to make them part of your daily routine!

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

Hetty Lui McKinnon takes one of my favorite fast ingredients, shelf-stable gnocchi, and makes it the base of a ...

Tofu, the versatile protein-rich ingredient, can be made into a number of delicious dishes. Whether you're a tofu-aficionado or a newcomer to this plant-based staple, these five surprising recipes ...

Butter chickpea curry with silken tofu The first recipe comes from Soph’s Plant Kitchen and offers a creative spin on butter chicken by replacing the meat and cream with chickpeas and a silken ...

Presenting silken tofu to serve as custard or pairing soy milk with aged tea reframes perceptions — proving that when elevated with care, even 'basic' ingredients warrant their place at a fine ...

Tofu can be used to create a multitude of dishes. The best part? It won't break the bank. Here's how cookbook author Carleigh Bodrug uses the protein-dense ingredient.

Tofu is multifaceted — let it take you to places unknown No matter if whipped into an icing, deep-fried and served with a sticky dipping sauce or simply steamed, tofu is a shapeshifter.

Try adding a tomato or olive-oil packed sardines to a dish that’s already rich in tomato, crack open a can of salmon to use in a creamy penne dish with peas and a lemon, or make an old school favorite ...

A homemade black bean sauce is better than anything you can find in the grocery store. Plus, the 15-minute dinner you can make with it.

This vegan chocolate cake recipe was shared by chef Rob Yaffe from the Garden Grille. The cake is made with silken tofu, vegan chocolate chips, and other vegan ingredients.