Shang Hao Jia Inc. of South El Monte, CA, is recalling 50 cases of Danshi brand Spicy Shredded Tofu because it contains undeclared sesame. People who have an allergy or severe sensitivity to ...

Ingredients for the sauce 3 tbsps soy sauce 2 tbsp honey 4 cloves garlic, finely chopped ¼ inch piece ginger, grated 1 tbsp rice wine vinegar 1 tbsp balsamic vinegar 1 tsp chilli flakes 1 stock cube 1 ...

1 block firm tofu, drained and pressed 2 tablespoons cornstarch 1 tablespoon vegetable oil Optional: sesame seeds and chopped green onions, for garnish Preheat the air fryer to 375F. Cut the tofu into ...

Ranked at number 92, dau hu sot ca (tofu in tomato-pepper sauce) features tofu cubes in a tomato-pepper sauce, made with garlic, shallots, chili, and tomatoes. The tofu is fried, then coated in the ...

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Add tofu cubes to the steamer basket, filling-side up, put on the lid and let steam, undisturbed, for 15–17 minutes until pork is cooked through. Sear the tofu 1. Once the pork is cooked through, ...

Ma-po Dou-fu is a classic spicy dish of tofu, pork, mushrooms, ginger and garlic from Sichuan province in China. Ground Sichuan peppercorns give it a unique flavor. Serve with hot cooked rice. TOM ...

Toss cubes of tofu and short lengths of broccolini with the glaze and serve over rice or noodles. A healthy vegetarian dinner is on the table in about half an hour.

1 lb pork (thinly sliced) 4 cups dashi broth 1 cup kimchi, chopped 2 tbsp miso paste (white or red, depending on preference) 1 tbsp soy sauce 1 tbsp sesame oil 2 cloves garlic, minced 1 tsp ginger ...

In my quest to cook all of my January meals, tofu has come through, whether as a hearty breakfast scramble, a spicy braise or a companion to crispy coconut rice.