"Swalty fits the adventurous, cross-cultural mindset of millennials and Gen Z, who are experimenting with global flavors like ...

From California to New York, you're never too far from your next great sweet treat. These candy stores offer the best sugar ...

At the Jersey Shore, the James Candy Company keeps the generations-long tradition of salt water taffy alive, offering flavors ...

This amazing no-bake salted caramel chocolate pie is so good! I love the combination of flavors and you don't even have to turn on the oven!

Remove from the oven and let cool for at least 30 minutes before slicing into squares and serving. Enjoy! • Andrea McCoy’s Salt and Stone column and recipes appear weekly in Explore.

1 cup packed Malted Cookie Dough (recipe follows), frozen ¾ cup Malted Fudge (recipe follows) In a medium bowl, combine the ice cream base, molasses, vanilla and salt, and whisk until smooth.

The innovative ice-cream makers at Salt & Straw serve up secrets and recipes in a new cookbook The cookbook focuses on iconic flavors: vanilla, chocolate, strawberry, coffee, but it also gets wild ...

The innovative ice-cream makers at Salt & Straw serve up secrets and recipes in a new cookbook If you’re intimidated by the idea of making ice cream at home, just think of it as making soup ...

The innovative, Northwest-based ice cream maker shares its secrets and inspiration in an ice cream cookbook.

Detroit-born Sanders is celebrating its 150th anniversary on May 15 with an afternoon of sampling its new sea salt caramels.

This impossibly rich chocolate bread pudding is made with challah and bittersweet chocolate custard. The drizzle of bourbon caramel sauce makes it extra gooey.

From caramels to creams to their famous chocolates, candy-making at Mrs. Cavanaugh's in North Salt Lake goes non-stop, especially ahead of one of the most popular holidays for chocolate.