A sweeping study shows how plastic packaging and food processing—even opening a jar—can contaminate what we eat and drink ...

Turns out the candy flavored nicotine delivery systems are, as we all suspected, too good to be true, according to a new ...

Researchers systematically mapped the evidence on micro-, meso-, and nanoplastics migrating from plastic food-contact ...

In theory, feeding yourself should be one of the easiest things in the world, but in practice, it’s not always that ...

Eighteen months ago, in January 2024, I made a resolution to completely eliminate ultra-processed foods from my diet.This ...

Food microbiologists explain how to ensure different proteins, such as beef, chicken and pork, are prepared safely ...

Spicy food may support a healthier microbiome, too. Though data are limited, “spicy foods appear to increase the microbiome’s ...

In today's world, we hear a lot about what we should eat: more vegetables, less sugar and salt, and to obtain locally sourced ...

Adding new meaning to the term "fusion cuisine," an international team of adventurous researchers has united robot science and gastronomy to create an elaborate multi-tiered cake with edible ...

The 2024 International Symposium on Food Safety and Control will take place, at the IAEA headquarters, in Vienna from 27 to 31 May, uniting efforts to protect food supply chains and strengthen ...

Used in food, drugs, and cosmetics for over a century, Red Dye No. 3 was first shown to be carcinogenic in rodents during a study conducted in 1977. After being exposed to the dye in utero, rats were ...

The green tea made from fresh leaves of new tea variety “Lifeng” has an obvious chestnut fragrance and excellent quality, but the quality characteristics of other teas made from “Lifeng” are still ...