We wanted it to be underground … and we wanted a sense of escapism, so you can feel like you’re somewhere else in the world.” ...

Toss the peppers with the sherry vinegar, 2 tablespoons olive oil, sherry wine, salt and pepper. Roast peppers for 30 minutes. Drizzle with remaining oil and the crushed almonds.

Below, large, monolithic granite slabs are staggered in the space, playing into the rigid yet refined atmosphere of Central. "The salt and pepper granite evokes the gleaming lobbies of 1980s ...

The block chosen was a 20-tonne slab of salt-and-pepper granite, termed “Atlantic Sparkle”, from a quarry near Lunenburg, N.S. “We went to see it. It was the only one we could find that was big enough ...

This recipe is a fun riff on the classic potato salad. It’s got all the classic components like baby potatoes, hard boiled ...

The salt-and-pepper treatment is a Cantonese technique that can be applied to give almost any meat, seafood or tofu a crunchy exterior and tongue-tingling flavor. The protein typically is deep ...

Next, prepare the horseradish dijon aioli. In a small bowl, combine the mayonnaise, sour cream, horseradish, dijon mustard and Worcestershire sauce along with a pinch of kosher salt and black pepper.

The best salt and pepper grinders produce both fine and coarse ground spices, are easy to fill and simple to use. We tested popular manual and electric salt and pepper grinder sets from brands ...

We mix anti-skid and salt together," said Himmelberger. "The temperature always plays a part in salt. I think 25 to 23 degrees it's a chemical reaction, so the colder it is the less salt breaks down." ...

A popular stop along the drive through the park is Skull Rock, which as its name suggests, resembles a human skull. According to the National Park Service, the granite rock face was formed by ...